MySwissChoco
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100% Swissness in your country

Take part at the MySwissChoco’s idea; you have the chance to start a one-of-a-kind business 100% Swiss,
by our formula “Master Franchisee”, “Franchisee” or “Shareholders”.

FORMS OF COOPERATIONSHOP MODELSWHAT WE OFFER

MySwissChoco grants the following forms of cooperation.

The opportunity to open a direct shop, as a direct franchisee with a contract with the parent company.
Entry Fee  from USD 9.500.–  to USD 24.000.–

The possibility of becoming Master Franchisee and commercialize our concept trough franchisee’s.
Entry Fee from USD 75.000.–  to USD 180.0000.–

Starting with a USD 5.000.–  investment, we offer you the opportunity to become a Shareholder of one of our POS.

MORE INFOS

Container

The worldwide unique 15 sqm (ca. 160 square feet) 100% SwissChocolate shop, made in Switzerland and Italy. Our container, made from restored shipping containers, are supplied ready to start.

MAIN INFO

Area: 15 sqm

Entry Fee: USD 5’000.– (Consulting fee)

Structural Investment: From USD 87’000.– (leasing and financing, trough local partners, possible)

(Container option included container, furniture, air condition, machinery, tools, etc..  and tested by our team in our own factory in Italy. Not including preliminary analysis)

Kiosk

mySwissKiosk option has an independet structure, which can ben placed in a small space suitable for retail. We offer 2 main sizes. Our “Basic” with sales counter, and the “Superior” with strucutre, sales counter, sales display shelves.

MAIN INFO

Area: Starting from 10 Sqm

Entry Fee: From USD 9.500.–
Structural Investment: USD 79’500.– 

(“Basic” Kiosk option, included structure, machinery, tools, hardware, assembled and tested by our team on site. Not including preliminary analysis)

mySwissShop

A space inspired by the main protagonist, the chocolate, designed to emphasizing the value of product through different levels of sensory experiences. Involving customers in a natural path from the outside the shop to the inside and bring them through a new level of product knowledge…

MAIN INFO

Area: Starting from 30 Sqm

Entry Fee: From USD 15.500.– to USD 24.000.–
Structural Investment: USD 123’000.–

(30 sqm, included structure/furniture, displays, sales counter, machinery, tools, hardware, assembled and tested by our team on site)

What we offer

  • Usage of brand and corporate mySwissChoco.com®
  • Exclusive sale of products and services mySwissChoco.com® in specific area
  • Possibility to use a 100% Swiss brand abroad (Swissness Act 1 January 2017: Ordinance on the use of Swiss food information – OIPSDA)
  • Operating manuals
  • Training
  • Support and assistance in project management and development
  • Management software
  • Corporate identity and marketing support
  • Continuous support and assistance
  • Research and development of products
  • POS design and construction (equipment and facility)
  • POS testing and commissioning (equipment, workflows, cash register software, facilities)
  • Equipment and shop structure warranty
MORE INFOS

Contact us

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FOR MORE INFORMATION

mySwissChoco SA
Via dei Pioppi 14
CH-6616 Losone Switzerland
+41 91 780 59 80

info@myswisschoco.com

CONTACT

Sandro Glaus _ Ceo
glaus@myswisschoco.com

Silvia Buzzi _ General Manager
silvia@myswisschoco.com

Matteo Geron _ Product Manager
matteo@myswisschoco.com

 

© Copyright 2017 - MySwissChoco SA
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